A Desert Fruit - Page 2

up the superfluous water for future use, and economising evaporation by every means in its power.

If you ask that convenient fiction, the Man in the Street, what sort of plant a cactus is, he will probably tell you it is all leaf and no stem, and each of the leaves grows out of the last one. Whenever we set up the Man in the Street, however, you must have noticed we do it in order to knock him down again like a nine-pin next moment: and this particular instance is no exception to the rule; for the truth is that a cactus is practically all stem and no leaves, what looks like a leaf being really a branch sticking out at an angle. The true leaves, if there are any, are reduced to mere spines or prickles on the surface, while the branches, in the prickly-pear and many of the ornamental hot-house cactuses, are flattened out like a leaf to perform foliar functions. In most plants, to put it simply, the leaves are the mouths and stomachs of the organism; their thin and flattened blades are spread out horizontally in a wide expanse, covered with tiny throats and lips which suck in carbonic acid from the surrounding air, and disintegrate it in their own cells under the influence of sunlight. In the prickly pears, on the contrary, it is the flattened stem and branches which undertake this essential operation in the life of the plant--the sucking-in of carbon and giving-out of oxygen, which is to the vegetable exactly what the eating and digesting of food is to the animal organism. In their old age, however, the stems of the prickly pear display their true character by becoming woody in texture and losing their articulated leaf-like appearance.

Everything on this earth can best be understood by investigating the history of its origin and development, and in order to understand this curious reversal of the ordinary rule in the cactus tribe we must look at the circumstances under which the race was evolved in the howling waste of American deserts. (All deserts have a prescriptive right to howl, and I wouldn't for worlds deprive them of the privilege.) Some familiar analogies will help us to see the utility of this arrangement. Everybody knows our common English stone-crops--or if he doesn't he ought to, for they are pretty and ubiquitous. Now stone-crops grow for the most part in chinks of the rock or thirsty sandy soil; they are essentially plants of very dry positions. Hence they have thick and succulent little stems and leaves, which merge into one another by imperceptible gradations. All parts of the plant alike are stumpy, green, and cylindrical. If you squash them with your finger and thumb you find that though the outer skin or epidermis is thick and firm, the inside is sticky, moist, and jelly-like. The reason for all this is plain; the stone-crops drink greedily by their roots whenever they get a chance, and store up the water so obtained to keep them from withering under the hot and pitiless sun that beats down upon them for