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    The Cook's Tale

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    THE PROLOGUE.

    THE Cook of London, while the Reeve thus spake,
    For joy he laugh'd and clapp'd him on the back:
    "Aha!" quoth he, "for Christes passion,
    This Miller had a sharp conclusion,
    Upon this argument of herbergage.* *lodging
    Well saide Solomon in his language,
    Bring thou not every man into thine house,
    For harbouring by night is perilous.
    *Well ought a man avised for to be* *a man should take good heed*
    Whom that he brought into his privity.
    I pray to God to give me sorrow and care
    If ever, since I highte* Hodge of Ware, *was called
    Heard I a miller better *set a-work*; *handled
    He had a jape* of malice in the derk. *trick
    But God forbid that we should stinte* here, *stop
    And therefore if ye will vouchsafe to hear
    A tale of me, that am a poore man,
    I will you tell as well as e'er I can
    A little jape that fell in our city."

    Our Host answer'd and said; "I grant it thee.
    Roger, tell on; and look that it be good,
    For many a pasty hast thou letten blood,
    And many a Jack of Dover hast thou sold,
    That had been twice hot and twice cold.
    Of many a pilgrim hast thou Christe's curse,
    For of thy parsley yet fare they the worse.
    That they have eaten in thy stubble goose:
    For in thy shop doth many a fly go loose.
    Now tell on, gentle Roger, by thy name,
    But yet I pray thee be not *wroth for game*; *angry with my jesting*
    A man may say full sooth in game and play."
    "Thou sayst full sooth," quoth Roger, "by my fay;
    But sooth play quad play, as the Fleming saith,
    And therefore, Harry Bailly, by thy faith,
    Be thou not wroth, else we departe* here, *part company
    Though that my tale be of an hostelere.* *innkeeper
    But natheless, I will not tell it yet,
    But ere we part, y-wis* thou shalt be quit." *assuredly
    And therewithal he laugh'd and made cheer,
    And told his tale, as ye shall after hear.

    Notes to the Prologue to the Cook's Tale

    1. Jack of Dover: an article of cookery. (Transcriber's note:
    suggested by some commentators to be a kind of pie, and by
    others to be a fish)

    2. Sooth play quad play: true jest is no jest.

    3. It may be remembered that each pilgrim was bound to tell
    two stories; one on the way to Canterbury, the other returning.

    4. Made cheer: French, "fit bonne mine;" put on a pleasant
    countenance.


    THE TALE.

    A prentice whilom dwelt in our city,
    And of a craft of victuallers was he:
    Galliard* he was, as goldfinch in the shaw**, *lively **grove
    Brown as a berry, a proper short fellaw:
    With lockes black, combed full fetisly.* *daintily
    And dance he could so well and jollily,
    That he was called Perkin Revellour.
    He was as full of love and paramour,
    As is the
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