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    Ch. 17: The Mendrisiotto

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    We stayed a day or two at Bellinzona, and then went on over the Monte Cenere to Lugano. My first acquaintance with the Monte Cenere was made some seven-and-thirty years ago when I was a small boy. I remember with what delight I found wild narcissuses growing in a meadow upon the top of it, and was allowed to gather as many as I liked. It was not till some thirty years afterwards that I again passed over the Monte Cenere in summer time, but I well remembered the narcissus place, and wondered whether there would still be any of them growing there. Sure enough when we got to the top, there they were as thick as cowslips in an English meadow. At Lugano, having half-an-hour to spare, we paid our respects to the glorious frescoes by Bernardino Luini, and to the facade of the duomo, and then went on to Mendrisio.

    The neighbourhood of Mendrisio, or, as it is called, the "Mendrisiotto," is a rich one. Mendrisio itself should be the headquarters; there is an excellent hotel there, the Hotel Mendrisio, kept by Signora Pasta, which cannot be surpassed for comfort and all that makes a hotel pleasant to stay at. I never saw a house where the arrangements were more perfect; even in the hottest weather I found the rooms always cool and airy, and the nights never oppressive. Part of the secret of this may be that Mendrisio lies higher than it appears to do, and the hotel, which is situated on the slope of the hill, takes all the breeze there is. The lake of Lugano is about 950 feet above the sea. The river falls rapidly between Mendrisio and the lake, while the hotel is high above the river. I do not see, therefore, how the hotel can be less than 1200 feet above the sea-line; but whatever height it is, I never felt the heat oppressive, though on more than one occasion I have stayed there for weeks together in July and August.

    Mendrisio being situated on the railway between Lugano and Como, both these places are within easy reach. Milan is only a couple of hours off, and Varese a three or four hours' carriage drive. It lies on the very last slopes of the Alps, so that whether the visitor has a fancy for mountains or for the smiling beauty of the colline, he may be equally gratified. There are excellent roads in every direction, and none of them can be taken without its leading to some new feature of interest; I do not think any English family will regret spending a fortnight at this charming place.


    Most visitors to Mendrisio, however, make it a place of passage only, en route for the celebrated hotel on the Monte Generoso, kept by Dr. Pasta, Signora Pasta's brother-in-law. The Monte Generoso is very fine; I know few places of which I am fonder; whether one looks down at evening upon the lake of Lugano thousands of feet below, and then lets the eye wander upward again and rest upon the ghastly pallor of Monte Rosa, or whether one takes the path to the Colma and saunters over green slopes carpeted with wild-flowers, and
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