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    How to Live to be 200

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    Chapter 7
    Previous Chapter
    Twenty years ago I knew a man called Jiggins, who had
    the Health Habit.

    He used to take a cold plunge every morning. He said it
    opened his pores. After it he took a hot sponge. He said
    it closed the pores. He got so that he could open and
    shut his pores at will.

    Jiggins used to stand and breathe at an open window for
    half an hour before dressing. He said it expanded his
    lungs. He might, of course, have had it done in a shoe-store
    with a boot stretcher, but after all it cost him nothing
    this way, and what is half an hour?

    After he had got his undershirt on, Jiggins used to hitch
    himself up like a dog in harness and do Sandow exercises.
    He did them forwards, backwards, and hind-side up.

    He could have got a job as a dog anywhere. He spent all
    his time at this kind of thing. In his spare time at the
    office, he used to lie on his stomach on the floor and
    see if he could lift himself up with his knuckles. If he
    could, then he tried some other way until he found one
    that he couldn't do. Then he would spend the rest of his
    lunch hour on his stomach, perfectly happy.

    In the evenings in his room he used to lift iron bars,
    cannon-balls, heave dumb-bells, and haul himself up to
    the ceiling with his teeth. You could hear the thumps
    half a mile. He liked it.

    He spent half the night slinging himself around his room.
    He said it made his brain clear. When he got his brain
    perfectly clear, he went to bed and slept. As soon as he
    woke, he began clearing it again.

    Jiggins is dead. He was, of course, a pioneer, but the
    fact that he dumb-belled himself to death at an early
    age does not prevent a whole generation of young men from
    following in his path.

    They are ridden by the Health Mania.

    They make themselves a nuisance.

    They get up at impossible hours. They go out in silly
    little suits and run Marathon heats before breakfast.
    They chase around barefoot to get the dew on their feet.
    They hunt for ozone. They bother about pepsin. They won't
    eat meat because it has too much nitrogen. They won't
    eat fruit because it hasn't any. They prefer albumen and
    starch and nitrogen to huckleberry pie and doughnuts.
    They won't drink water out of a tap. They won't eat
    sardines out of a can. They won't use oysters out of a
    pail. They won't drink milk out of a glass. They are
    afraid of alcohol in any shape. Yes, sir, afraid. "Cowards."

    And after all their fuss they presently incur some simple
    old-fashioned illness and die like anybody else.

    Now people of this sort have no chance to attain any
    great age. They are on the wrong track.

    Listen. Do you want to live to be really old, to enjoy
    a grand, green, exuberant, boastful old age and to make
    yourself a nuisance to your whole neighbourhood with your
    reminiscences?

    Then cut out all this nonsense. Cut it out. Get up in
    the morning at a sensible hour. The time to get up is
    when you have to, not before. If your office opens at
    eleven, get up at ten-thirty. Take your chance on ozone.
    There isn't any such thing anyway. Or, if there is, you
    can buy a Thermos bottle full for five cents, and put it
    on a shelf in your cupboard. If your work begins at seven
    in the morning, get up at ten minutes to, but don't be
    liar enough to say that you like it. It isn't exhilarating,
    and you know it.

    Also, drop all that cold-bath business. You never did it
    when you were a boy. Don't be a fool now. If you must
    take a bath (you don't really need to), take it warm.
    The pleasure of getting out of a cold bed and creeping
    into a hot bath beats a cold plunge to death. In any
    case, stop gassing about your tub and your "shower," as
    if you were the only man who ever washed.

    So much for that point.

    Next, take the question of germs and bacilli. Don't be
    scared of them. That's all. That's the whole thing, and
    if you once get on to that you never need to worry again.

    If you see a bacilli, walk right up to it, and look it
    in the eye. If one flies into your room, strike at it
    with your hat or with a towel. Hit it as hard as you can
    between the neck and the thorax. It will soon get sick
    of that.

    But as a matter of fact, a bacilli is perfectly quiet
    and harmless if you are not afraid of it. Speak to it.
    Call out to it to "lie down." It will understand. I had
    a bacilli once, called Fido, that would come and lie at
    my feet while I was working. I never knew a more
    affectionate companion, and when it was run over by an
    automobile, I buried it in the garden with genuine sorrow.

    (I admit this is an exaggeration. I don't really remember
    its name; it may have been Robert.)

    Understand that it is only a fad of modern medicine to
    say that cholera and typhoid and diphtheria are caused
    by bacilli and germs; nonsense. Cholera is caused by a
    frightful pain in the stomach, and diphtheria is caused
    by trying to cure a sore throat.

    Now take the question of food.

    Eat what you want. Eat lots of it. Yes, eat too much of
    it. Eat till you can just stagger across the room with
    it and prop it up against a sofa cushion. Eat everything
    that you like until you can't eat any more. The only test
    is, can you pay for it? If you can't pay for it, don't
    eat it. And listen--don't worry as to whether your food
    contains starch, or albumen, or gluten, or nitrogen. If
    you are a damn fool enough to want these things, go and
    buy them and eat all you want of them. Go to a laundry
    and get a bag of starch, and eat your fill of it. Eat
    it, and take a good long drink of glue after it, and a
    spoonful of Portland cement. That will gluten you, good
    and solid.

    If you like nitrogen, go and get a druggist to give you
    a canful of it at the soda counter, and let you sip it
    with a straw. Only don't think that you can mix all these
    things up with your food. There isn't any nitrogen or
    phosphorus or albumen in ordinary things to eat. In any
    decent household all that sort of stuff is washed out in
    the kitchen sink before the food is put on the table.

    And just one word about fresh air and exercise. Don't
    bother with either of them. Get your room full of good
    air, then shut up the windows and keep it. It will keep
    for years. Anyway, don't keep using your lungs all the
    time. Let them rest. As for exercise, if you have to take
    it, take it and put up with it. But as long as you have
    the price of a hack and can hire other people to play
    baseball for you and run races and do gymnastics when
    you sit in the shade and smoke and watch them--great
    heavens, what more do you want?
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